Chris is a professor of nutrition, sustainability, and health. He uses his diverse set of experiences as well as a strong knowledge base to write for both scientific and professional audiences as well as lay audiences. He is well-published in strong journals and has co-authored a book targeting professionals and active community members interested in local foods and community development.
One of his greatest passions, however, is translating research into actionable information for everyone, and across platforms. Along these lines, Chris maintains a blog where he translates science in diverse areas for behavior change strategies that cover health, sustainability, happiness, and financial management.