Innovative Master in Business Administration graduate who engages readers on crucial topics of modern business and culinary topics. Uses expressive imagery and personal stories to supplement detailed research, evoke deep thought and consideration, and invite action. Brings together many cultures, values, and strategies to benefit a variety of constituants and companies with articles, research, and proposals on ways to incorporate more diversity, innovation, and useful structure to organizations. Experience in coaching colleagues, assisting the restructure of a non-profit agriculture group with formulation of an action-based business plan, and proposing and executing a project to expand the youth-building strategies of a local non-profit help give real world expertise in marketing, finance, data analysis and mission building required to add practicality to writing.
short stories, essays, reviews, business plans, research papers
culinary arts, pastry, restaurants, food, entrepreneurship, economic development, human rights, equality, employment, human resources, disabilities, cancer, vision impairment
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